Learn how to make scrumptious strawberry jam, plus strawberry-kumquat, strawberry-ginger ale, strawberry-Marsala-thyme, and balsamic strawberry and pink peppercorn jam.
The flower nectar used to make honey determines the taste, so you can change the flavor of this jelly by the honey you choose. Clover honey provides the mildest flavor, while buckwheat or blackberry honey provides a more pronounced flavor. Try this jelly with grapefruit or tangerines.
This is a great way to use up all that rhubarb! It's easy to vary this recipe to make rhubarb-cherry, rhubarb-strawberry, or rhubarb-raspberry jam. You can make this into freezer jam if you don't want to process it!
If you're lucky enough to have a fig tree, this is a great way to preserve the delicious flavor all year. If not, it's worth buying some figs to make this delicious jam!