7 lucky Irish recipes

Pots de creme are creamy, rich custards baked in individual dishes. In this version, Irish cream liqueur adds its distinctive flavor to the classic dessert recipe.

Here's a fun St. Patrick's Day dessert recipe. Bake coffee-flavored hard meringues and then sandwich two together with whipped cream spiked with Irish cream liqueur.

It's hard to beat cheesecake ... especially Irish cream cheesecake! This decadent dessert takes normal cheesecake to the next level by adding Irish cream, coffee, and chocolate flavors to the mix.

It's corned beef and cabbage to go! Turn this classic Irish dish into a hand-held sandwich by wrapping the ingredients in pizza dough and baking.

Corned beef and cabbage is perfect for St. Patrick's Day, but the slow cooker makes it so easy that you can enjoy it any time of the year!

Traditional Irish soda bread was a daily bread, meaning the women would make it every day, or every other day, beginning in the mid-19th century. There are different recipes out there, but all of the traditional ones contain only the following ingredients: flour, baking soda, salt, and buttermilk. That’s it! This easy-delicious bread is perfect for sopping up stew. 

Start your St. Patty's Day (or any day!) off on the right foot with this hearty, delicious take on oatmeal! Your little leprechauns will love it!