Pork Chop Casserole
1 (16 ounce) package O Brian potatoes, thawed
1 (10 ounce) package frozen peas, thawed
1 (10 3/4 ounce) can cheddar cheese soup
4 pork loin chops
Preheat over to 350 degrees. In 4 quart casserole dish, combine potatoes, peas, and soup. Mix well. Arrange pork chops on top. Salt and pepper to taste. Bake 1 hour. Makes 4 servings.
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Comments ( 1 )Add your comment
Glad to find something new to bake with chops! Thanks
12/12/2009 12:25:38 PM Report Abuse