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Pair fresh strawberries with this homemade baked pastry shell and special glaze for eight slices of deliciousness.
Prep: 1 hour Chill: 1 hour Ingredients: 1 recipe Baked Pastry Shell (see recipe below) 8 cups medium fresh strawberries 2/3 cup sugar 2 tablespoons cornstarch Several drops red food coloring...
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Mound juicy, ripe, red strawberries on top of tender shortcake biscuits for this incredible dessert.
Prep: 20 minutes Chill: 1 hour Bake: 7 minutes at 450° F Ingredients: 3 cups sliced fresh strawberries 2 tablespoons sugar 1 2/3 cups all-purpose flour 1 tablespoon sugar 2 teaspoons...
Blog Post
This spring, my mother-in-law invited me and my mom to a Mother's Day lucheon at the senior center in her town. She has lunch there almost every day, and has made some great friends.  I was...
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Do you have an abundance of fresh asparagus right now? These asparagus-themed recipes will help you put it to good use!
Do you have an abundance of fresh asparagus right now? These recipes will help you put it to good use!
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Add a spoonful of sour cream, bread crumbs, chopped cucumber and dill sprigs when serving this creamy soup of salmon flakes and asparagus pieces.
Prep: 25 minutes Cook: 12 minutes to 13 minutes Roast: 4 minutes to 6 minutes per 1/2-inch thickness at 450° F Ingredients: 12 ounces fresh or frozen skinless salmon fillet Nonstick cooking...
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Substitute the usual pizza toppings for fresh morel mushrooms and asparagus. The ingredients below make two pizzas.
Prep: 30 minutes Rise: 1 hour to 1 hour 30 minutes Bake: 12 minutes at 475° F Ingredients: 1 package active dry yeast 1 1/4 cups warm water (105°F to 115°F) 2 to 2 1/4  cups...
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Add flavor to your asparagus with this simple sauce recipe of chicken broth and dill mustard. Top it off with your favorite kind of cheese for a tasty starter or side dish.
Prep: 10 minutes Bake: 15 minutes at 425° F Ingredients: 4 pounds asparagus spears 1/2 cup reduced-sodium chicken broth 1/4 cup dill mustard 1/4 cup finely shredded Parmesan or Asiago...
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Add flavor to your asparagus with this simple sauce recipe of chicken broth and dill mustard. Top it off with your favorite kind of cheese for a tasty starter or side dish.
Prep: 10 minutes Bake: 15 minutes at 425° F Ingredients: 4 pounds asparagus spears 1/2 cup reduced-sodium chicken broth 1/4 cup dill mustard 1/4 cup finely shredded Parmesan or Asiago...
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Create the perfect appetizer with this cheese, prosciutto and asparagus combination.
Start to Finish: 20 minutes Ingredients: 24 asparagus spears (1 to 1-1/4 pounds), trimmed to 6-inch lengths 24 thin slices provolone cheese (12 to 14 ounces) 12 very thin slices prosciutto (8...
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Mushrooms add flavor and a meaty texture to this vegetarian pasta dinner. Evaporated fat-free milk makes a rich cream sauce that's lower in fat than the traditional recipe.
Start to Finish: 25 minutes Ingredients: 8 ounces dried whole wheat fettuccine or linguine 8 ounces fresh asparagus, trimmed and cut into 1-1/2-inch-long pieces Nonstick cooking spray 3 cups...

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