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Do you traditionally serve green bean casserole at your holiday meals? Find out what states love the casserole the most, and check out these five new recipes!
I love treating my family to warm, yummy breakfasts, especially on cold days like those we've been having lately. Weekday breakfasts are usually eggs or something fast, but on the weekends I like...
Have a country-themed holiday with these gifts, ornaments and baking creations.
Let's hear it for ham! Whether you serve it glazed and sliced, or in a sandwich, casserole, or appetizer, ham is sure to please even the pickiest eaters!
The "soufflé" is spread in a shallow pan and baked, then topped with ham and cheese and rolled into a spiral. The result is an elegant brunch entree that you can make ahead.
Number of Servings: 8 | Prep: 50 min Bake: 1 hr at 375° 1/4 cup margarine or butter 1/2 cup all-purpose flour 1/8 teaspoon pepper 2 cups milk 6 beaten egg yolks 6 egg...
Vanilla extract, cinnamon, maple syrup and almonds give the classic Monte Cristo sandwich a sweet and nutty twist.
Number of Servings: 6 | Start to Finish: 25 min 2 eggs 1 cup half-and-half or light cream 1 teaspoon vanilla 1/2 teaspoon ground cinnamon 1/2 pound cooked, shaved brown-sugar-cured...
I find this shocking and nearly impossible to believe, but there are some people out there who have never had a ham ball. Chances are good those people are not from Iowa. There are a few schools...
I don't know about your house, but things are pretty crazy at my place in the mornings. Getting three boys up, fed, and ready for the bus by 7:10 is easier said than done some days. That'...
Stir up a new kind of hot chocolate this holiday season with these creative recipes!
Add some cranberry goodness to your next meal!