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Bring the family around the table this Easter with these eight recipes.
Let's hear it for ham! Whether you serve it glazed and sliced, or in a sandwich, casserole, or appetizer, ham is sure to please even the pickiest eaters!
Make your traditional baked ham with a new sweet glaze. This recipe gives you a choice of plum, maple-pecan, or cranberry.
Number of Servings: 16 Prep: 20 min | Bake: 1 hr 15 min 1 4- to 6-pound cooked boneless ham Five-Spice Plum Glaze, Maple-Pecan Glaze, or Cranberry Glaze (see below)...
Dressing up your Easter table doesn't have to be expensive or time-consuming. Give one of these pretty ideas a try!
Easter brunch is a wonderful tradition, and these tasty dishes would please Peter Cottontail himself!
Forget the packaged egg dye kits this year, and use items from the kitchen to color your Easter eggs! Try one of these simple recipes, or make up your own and see what colors you get!