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Use garden fresh strawberries to create these sweet, homemade treats.
This recipe is "jam" packed with flavor, calling for sugar, fruit pectin and a little butter to accompany the fresh strawberries when canning.
Prep: 40 minutes Cook: 5 minutes Ingredients: 3 quarts fresh strawberries, hulled 1 1 3/4-ounce package regular powdered fruit pectin 1/2 teaspoon butter 7 cups sugar Directions: 1....
Try these fun DIY projects with different glass jars just in time for summer!
Incorporate this healthy nut into your diet with these ideas and recipes.
Raspberries, blackberries, blueberries, and champagne make mouth-watering preserves, even without the extra sugar!
Number of Servings: 9 Serving Size: 1 tablespoon Yield: 9 half pints Prep: 40 min Process: 10 min 6 cups fresh raspberries 4 cups fresh black raspberries or...
Use fresh produce from your garden or the local farmer's market to create delicious jams, jellies, pickles, and sauces that seal up that garden flavor.
Make the best peanut butter and jelly sandwich you've ever had
Every summer my mom brought home flats of strawberries from a farm market. We’d eat them fresh and she’d freeze some, too. But my favorite way to extend the berry bounty year-round is by...
Turn your favorite fruit into jelly or jam, and you'll be able to enjoy it all year!
Slather this tasty spread on warm focaccia for an easy appetizer or use it to pump up the flavor of a salami, grilled cheese, or other sandwich.
Prep: 30 min; Cook: 12 min; Process: 5 min 2-1/2 pounds fully ripe tomatoes (5 large) 1/4 cup bottled lemon juice 3 tablespoons snipped fresh basil 3 cups sugar 11.75-ounce package...
Strawberry jam is delicious as is, but we have several variations that will make it even better!
Prep: 40 minutes. Process: 5 minutes. 12 cups strawberries (3 quarts) 1 1.75-ounce package regular powdered fruit pectin 1/2 teaspoon butter 7 cups sugar 1. Place 1 cup of the...